November-December 2019 Archives | Bethesda Magazine

November-December 2019



Figuratively Speaking

Deer in Montgomery County, by the numbers

A Smash Hit

The wedding of a CAVA co-founder included a choreographed dance, Shake Shack and the Greek custom of breaking plates

Back in the Game

A former college football player is teaching young men with autism how to box—and they’re teaching him some lessons, too

Book Report

A book on Army heroes, a guide to teaching college, and more new reads from local authors

Bethesda Interview: James Brown

The Bethesda resident and host of The NFL Today talks about his basketball days, memorable on-air bloopers and a story that brought him to tears

Home for the Holidays

It’s getting cold outside, so stock up on cozy creature comforts and stay indoors this season

Shop Talk

The owners of a concierge gift service offer tips for picking out presents and wrapping them

With the Push of a Button

Smart technology is helping local homeowners simplify everyday living

Vegging Out

For vegetarian and vegan diners on the lookout for superlative fare, these 10 dishes fit the bill

Hardwood Heirlooms

Wooden bowls remind Bethesda neighbors of trees removed from their yards

Going Nowhere Fast

Our traffic is terrible. Will widening the Beltway and I-270 really help?

On the Scent

For Travis the bloodhound, working with Montgomery County police is more than fun and games

Director of International Admissions |

Our Lady of Good Counsel High School

Floral Designer |

Johnson's Florist and Garden Centers

Substitute Teacher |

Oneness-Family School

Marketing Assistant |

The Henry M. Jackson Foundation for the Advancement of Military Medicine

Communications Specialist |

National Children's Museum

Leading Professionals »

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Dining Guide