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  • Along with the classic flapjacks on this chain’s menu, you’ll find flavor-packed items such as apple pancakes with a cinnamon sugar glaze. And it’s not just pancakes to pick from: The restaurant serves a variety of waffles, crepes, eggs and omelets.

  • This 6,200-square-foot, 200-seat Asian food hall, not far from Rockville Town Square, includes a handful of vendors, including Mian Pull Noodle (dumplings and noodle dishes), Poki DC (the Hawaiian-inspired raw fish dish called poke) and Alpaca Dessert (shaved snow ice and ice cream-filled waffle cones).

  • Urban Bar-B-Que Company, a tiny joint run by a couple of local friends, has a winning formula and features finger-licking ribs, burgers and wings, plus salads, chili and smothered fries. Staff is friendly, too

  • On the first floor of the Galvan at Twinbrook building, this hot pot spot features a conveyor belt where food travels to diners. A prix fixe all-you-can-eat menu allows you to create your meal at your table using one of the stationed iPads. Choose from a selection of noodles, vegetables and meat to add to

  • The fast-casual chain’s wide-ranging menu includes salads, soups, sandwiches, entrees such as grass-fed steak and striped sea bass, plus seasonal items. Meals are offered at stations—customers grab a plate and get in their desired line where chefs serve the made-from-scratch dishes.

  • Longtime popular deli expands grocery and carryout section, and adds a casual sit-down restaurant in the Spring Valley Shopping Center. Same high-quality fare, including the overstuffed sandwiches.

  • A family-friendly neighborhood restaurant from Persimmon owners Damian and Stephanie Salvatore, serving salads, sandwiches and pizza. Voted “Best Neighborhood Restaurant” by Bethesda Magazine readers in 2021.

  • m. Though the original location of the venerable Silver Spring eatery and caterer that dished up matzo ball soup from 1947 to 2019 closed, this location is still open. Choose from a wide selection of sandwiches, burgers and entrees. There’s also a pickle bar.

  • Craft beer-focused tavern chain offers 50 brews on tap rotating daily and hundreds of bottled options. Food is classic pub fare, including hamburgers, wings and bratwurst sandwiches, as well as flatbreads and salads. Voted “Restaurant With Best Beer Selection” by Bethesda Magazine readers in 2021.

  • Craft beer-focused tavern chain offers 50 brews on tap rotating daily and hundreds of bottled options. Food is classic pub fare, including hamburgers, wings and bratwurst sandwiches, as well as flatbreads and salads.

  • This casual diner prides itself on its comfort food. Named after an ancient city, Xi’an heavily features Sichuan and Shaanxi cuisines, after the chefs’ regional heritage. Go for the Shaanxi cold steamed noodles or the Shanghai soup dumplings.

  • A no-nonsense neighborhood sushi place offering the familiar sushi, teriyaki, tempura and green tea or red bean ice cream.

  • From tea-smoked “duck” to kung pao “chicken,” the whole menu is meatless, made from Chinese vegetable products. There is a large selection of chef’s specials, including Pumpkin Chicken with Mushrooms in a hot pot and Baby Abalone in Tomato Sauce.