Restaurant Directory
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  • The restaurant offers lunch buffet and Southern Indian vegan specialties, served in a spare and casual setting. There are plenty of choices from the tandoor oven, as well as vegetarian, seafood and meat curries.

  • Bombay Bistro opened in 1991 as one of the first Indian restaurants in the area to combine high style, reasonable prices and a fresh take on traditional Indian, and it has been packed ever since. House specialties include tandoori lamb chops and shrimp and scallops masala.

  • Here’s a cute corner café with two levels of dining and an extensive menu that includes vegetarian and tandoori entrées, dosas, samosas, tikkas, curries and kabobs.

  • In the heart of downtown Silver Spring, Ghar-E-Kabab offers a mix of authentic Indian and Nepali cuisine. From Indian staples such as chicken tikka masala and lamb curry to Nepalese appetizers such as furaula (vegetable fritters) and cho-e-la (marinated duck), this intimate joint presents a variety of South Asian flavors.

  • Elegant décor and excellent northern Indian cuisine make this shopping center restaurant a real find. Diners will find a good selection of curries, and rice and biryani dishes.

  • This popular Indian restaurant formerly known as Haandi serves a variety of traditional chicken, lamb and seafood dishes, plus rice and vegetarian dishes and a selection of breads. An extensive lunch buffet is offered daily.

  • Here is fine Indian dining featuring tandoor-oven specialties and masterful Indian spicing. Start off by choosing from a selection of nine breads and 17 appetizers.

  • Top-notch, pan-Indian fare by chef-owner Sudhir Seth, with everything from garlic naan to fish curry made to order. Elegant ivory screens shield diners from street noise. Voted “Best Indian Restaurant” by Bethesda Magazine readers in 2016.

  • Chef and owner Sudhir Seth, who also owns Bethesda’s Passage to India, serves up small plates and dishes that reflect the history of culinary influences on India. Try the all-you-can-eat lunchtime buffet.

  • Downtown martini lounge meets modern curry palace in the Kentlands. A feast for the eyes as well as the palate, Tandoori Nights specializes in marinated meats baked in the eponymous clay oven.